Louisville's Only
Millers, Bakers & Pizza Makers
Dine in or takeout Tuesday – Saturday 8am–9pm
Consistently
Memorable and Unique
MozzaPi began as a dream and grew into a family owned restaurant rooted in craft, fermentation, and community. The moment you walk through our doors, we want you to feel welcomed into our home, a break from reality filled with warmth, character, and intention. Our oversized handmade grandfather clock, the glow of warm lightbulbs, and thoughtfully chosen details throughout the space are all meant to make you feel comfortable and cared for.
That same sense of care and imagination carries through to weddings, rehearsal dinners, and private gatherings, whether hosted in our loft space or cooked on site with our wood fired ovens.

Artisan Pizza in Louisville

Louisville's Best!
Artisan Pizza
Our restaurant at 12102 LaGrange Rd in Louisville opens five days a week. We serve artisan pizzas and fresh salads from 11:00am–9:00pm, Tuesday through Saturday. We focus on high quality ingredients and naturally fermented dough. We strip every recipe down to what matters most. We never use preservatives or additives.
We close on Sundays and Mondays. Our menu includes fresh focaccia bread and from scratch cookies. We also roast our coffee in house, offering drip and espresso. Dine indoors, relax on the patio, host a gathering in our loft, or join us for a meal.
Mobile
Pizza Making
MozzaPi
Event Catering
MozzaPi brings the oven, the fire, and the fun. We cook wood fired pizza on site for weddings, graduations, and private events, creating an interactive experience your guests will remember long after the last slice.




Louismill
Flour and Grits



Freshly
Milled Flour
Due to national shortages, our milling operations are on standby
We believe in locally sourced ingredients for our MozzaPi pizzas, Louismill breads and all of our baked goods. This belief in personally knowing the sources of all of our foods has led us down many interesting paths. Our most recent decision within MozzaPi was to begin milling our own flours using ancient grains. We believe that this decision displays yet another point of distinction that makes our food memorable and unique. For wholesale contact: eat@mozzapi.com

